Basilisk Sauvignon Blanc 2010
Region: Central Victoria
Varietal: 100% Sauvignon Blanc
Best Consumed: 2010 - 2012
A delicate yet remarkably complex wine produced from select parcels of fruit from the cool climate
Fruit for the Basilisk Sauvignon Blanc was harvested from a select vineyard within the
Wine Harvest Notes
The 2010 growing season was one of the best in many years. Excellent growing conditions made for wine with great elegance and balance. Lower than average yields produced wines of fine quality and a long, slow ripening period provided intense fruit characters in all varieties.
A fresh and lively wine, the 2010 Basilisk Sauvignon Blanc is best enjoyed lightly chilled. Enjoyed with a spicy Thai curry or a Seafood extravaganza, this is lovely wine to enjoy with food or simply as a way to unwind at the end of a long day.